This is a real agro-tour! After learning about the history of coffee you will learn how coffee is farmed and harvested prior to the milling and roasting process at our Golden Bean Coffee Mill wich is sustainable and UTZ Certified, ensuring that our coffee is produced in harmony with the environment in a socially responsible way. www.utzcertified.org

In the mill you will witness the transformation of the coffee cherry into a ready to roast bean, this process includes coffee reception and measurement, depulping, fermenting, drying, storage and finally husking and grading. Once graded the coffee is ready for roasting. After a visit to our roasting facilities we offer an interactive cupping session in wich each participant will be able to cup different types and qualities of coffee. Our expert guide will also teach you how to prepare outstanding coffee at home!

After the cupping session we invite you to visit our Golden Bean Factory Store where you will be able to enjoy various types of coffee, chocolate, espresso beans as well as a selection of fine coffee liqueurs, you will find a wise variety of souvenirs.

Upon completion of this tour, participants will know all the secrets behind a great cup of coffee!